New Christmas menu with the global warming

With some of the climate change and influence unduly active catching marine life for a meeting of the Nativity in 2012 Spaniards forced to adjust some holiday menu. Already, it is clear that the number of dishes from fish and seafood particularly reduced.

New Christmas menu with the global warming

This is confirmed by calculations of scientists, exploring the coastal areas of Spain. Recently, the population decreased significantly near the Galician octopus. Experts say that the reason for this was the increase in the average temperature of the sea water, which is detrimental to the species.
On the other hand, the place of octopus on a festive table can take a sea spider, which is warmer than the water in which the population lives, the better. Just today, a surge and a huge increase in the number of these animals, in part because as reducing the number of octopus, natural destroyers of spiders and their larvae.
 Be that as it may, the marine ecosystem advantage either way never leads to positive consequences. While ordinary Spaniards is, on the contrary, should rejoice, because now the cost is usually an expensive delicacy and sea spiders fall and almost every family at Christmas will be able to buy and cook.

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