In the Permian gourmet opportunity to try to "marble" the meat from the Permian producers — Last week started selling a delicacy at the city central market. According to the regional Ministry of Agriculture, red marbled meat from farms Sivinsky area sold in the new shopping complex "Central 4".
One of the first production in the province, "marbled" meat launched Tchaikovsky meat. In April this year, he began to produce packaged beef meat breed "Hereford".
"Marmara meat" is considered one of the most delicious in the world. It received its name because of the fatty layers evenly distributed in the muscle tissues of young bulls on the cut pattern reminiscent of natural marble. When cooking a steak fatty layers melt, filling the meat juice, whereby it acquires tenderness and softness.