The modern meat factory Kolaks for John Kopiski

  • Starting the meat plant Kolaks
  • Starting the meat plant Kolaks

In the village Krutova Petushinskogo Vladimir region launched a modular butcher shop Kolaks for slaughter and processing of five head of cattle and small cattle per shift. Employees of JSC "Kolaks-M" has trained professionals, LLC "Bogdarnya" method of slaughter and primary processing of carcasses of bovine meat shop on the equipment Kolaks. Employees of LLC "Bogdarnya" were marked ease of construction technology and literacy of all processes.

Ltd. "Bogdarnya" directs the couple — John and Nina Kopiski Kuz'micheva, and for them the quality products always come first. Therefore, the content of cattle, as well as the equipment for slaughter and processing, special requirements: European quality, environmental friendliness, design features of the building of the plant, taking into account the conditions of the countryside and the shortest construction time. Only suggestion JSC "Kolaks-M" met all the requirements. Modular Kolaks butcher shop on the basis of "Bogdarnya" is designed using the most advanced technologies and taking into account the special technology of meat production premium. The finished product look forward to the best restaurateurs Russia and Belarus.

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